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Modern methods of food analysis

Material type: TextTextSeries: IFT basic symposium seriesPublication details: Westport: AVI Publishing Company, InC, 1984Description: xx, 421pISBN:
  • 0-87055-462-X
Subject(s):
Item type: Reference
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Item type Current library Collection Call number Materials specified Status Date due Barcode
Reference Reference National Science Library Reference 664:543 M4 (Browse shelf(Opens below)) Not for loan 189984

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