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	1.		State of food and agriculture / Food and agriculture organization of the United Nations Series: FAO agriculture ; 26 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of The United Nations, 1993 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 631 N3. Add to cart (remove)
	2.		State of food and agriculture 2000 by Food and Agriculture Organization of the United Nations Series: 32, FAO agriculture series Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the United Nations, 2000 Availability: Items available for reference: National Science Library: Not for loan (2)Call number: 631:338.43 P0, ... Add to cart (remove)
	3.		State of food and agriculture 1995 / Food and agriculture organization of the United Nations Series: FAO agriculture series ; 28 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the United Nations, 1995 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 631:338.43 N5. Add to cart (remove)
	4.		Soil conservation: An international study / Food and agriculture organization of the United Nations Series: FAO agriculture studies ; 2 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington: Food And Agriculture Organization of The United Nations, 1948 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 631.4.004.4 H8. Add to cart (remove)
	5.		Agricultural and horticulture seeds: / Food And Agriculture Organization of The United Nations Their production, control and distribution Series: FAO agriculture studies ; 55 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food And Agriculture Organization of The United Nations, 1961 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 633.1 K1. Add to cart (remove)
	6.		Improvement in olive cultivation by Pansiot, Fernand Paul Rebour, Henri Series: FAO agriculture studies ; 50 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organizationof the United Nations, 1961 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 634.63 K1. Add to cart (remove)
	7.		Processing of cassava and cassava products in rural industries / Food and Agriculture Organization of the United Nations Series: FAO Agriculture Development Paper ; 54 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the United Nations, 1956 Availability: Items available for reference: National Science Library: Not for loan (2)Call number: 635.2 J6, ... Add to cart (remove)
	8.		Pesticide residues in food / Report of the 1968 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues Geneva, 9-16 December 1968 Series: FAO agriculture studies ; 78 \| World health organization technical report series ; 417 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the United Nations, 1969 Availability: Items available for reference: National Science Library: Not for loan (2)Call number: 664:632.95 K9, ... Add to cart (remove)
	9.		Meat handling in underdeveloped countries by Mann, I Series: FAO agriculture development paper ; 70 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the United Nations, 1960 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 664.91 K0. Add to cart (remove)
	10.		Some aspects of food refrigeration and freezing Series: FAO agriculture studies ; 12 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D .C: Food and Agriculture Organization of the United Nations, 1950 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 664.8.037 J0. Add to cart (remove)
	11.		Olive oil processing in rural mills by Frezzotti, G Series: FAO agriculture development paper ; 58 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the Untied Nations, 1956 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 665.327.3 J6. Add to cart (remove)
	12.		Handling and storage of food grains in tropical and subtropical areas Series: FAO agriculture development paper Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the United Nations, 1970 Availability: Items available for reference: National Science Library: Not for loan (1). Add to cart (remove)
	13.		Milk plant layout by Hall, H S Rosen, Yngve Series: FAO agriculture studies no. 59 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the United Nations, 1963 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.12/.135 K3. Add to cart (remove)