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	1.		Human protein requirements and their fulfilment in practice: Proceedings of a conference in Princeton, United States (1955) / FAO and WHO by Waterlow, J C (Ed.) Stephen, Joan M L (Ed.) Series: FAO nutrition meeting report series ; 12 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the United Nations, 1960 Availability: Items available for loan: National Science Library (1)Call number: 664.38 K0. Place hold Add to cart (remove)
	2.		Report of the joint FAO/WHO technical meeting on methods of planning and evalution in applied nutrition programs: / FAO of the United Nations by FAO Series: WHO technical report series no. 340/ FAO nutrition meeting report series no. 39 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: FAO and WHO, 1966 Availability: Items available for loan: National Science Library (2)Call number: 612.39+613.2(047.1) K6, ... Place hold Add to cart (remove)

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