Results
|
|
1.
|
|
|
|
|
2.
|
|
Biochemistry of fruits and their products by
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: London: Academic Press Inc., 1970
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 634.1 L0.
|
|
|
3.
|
|
Essential amino acid content of animal feeds by Series: Memoir ; 337
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Ithaca: Agricultural Experiment Station,
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636.085 .
|
|
|
4.
|
|
|
|
|
5.
|
|
Industrial fatty acids and their application by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York: Reinhold Publishing Corporation, 1959
Availability: Items available for loan: National Science Library (1)Call number: 661.73.004 J9.
|
|
|
6.
|
|
|
|
|
7.
|
|
Dictionary of commercial chemicals by
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey: D. Van Nostrand Company, Inc., 1962
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: R 661(38)(038) K2.
|
|
|
8.
|
|
Introduction to the chemistry of fats and fatty acids by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London: Chapman & Hall Ltd., 1958
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 665.1/.3 J8.
|
|
|
9.
|
|
|
|
|
10.
|
|
Aliphatic compounds Volume 2 by Series: Organic chemistry series two
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London: Butterworths, 1975
Availability: Items available for loan: National Science Library (1)Call number: 547(047.1) L3;L6.2.
|
|
|
11.
|
|
|
|
|
12.
|
|
Aromatic compounds volume 3 by Series: Organic chemistry series two
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London: Butterworths, 1976
Availability: Items available for loan: National Science Library (1)Call number: 547(047.1) L6.3.
|
|
|
13.
|
|
|
|
|
14.
|
|
|
|
|
15.
|
|
Carbohydrates volume 7 by Series: Organic chemistry series ; 1
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London: Butterworths: 1973
Availability: Items available for loan: National Science Library (1)Call number: 547(047.1) L3.7.
|
|
|
16.
|
|
Fatty acids and their derivatives by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York: John Wiley & Sons Inc. 1948
Availability: Items available for loan: National Science Library (1)Call number: 547.26 H8.
|
|
|
17.
|
|
Principles of protein structure by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York: Springer Verlag, 1979
Availability: Items available for loan: National Science Library (1)Call number: 547.96 L9.
|
|
|
18.
|
|
Nucleic Acids: Structures, biosynthesis and function
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: Council of Scientific & Industrial Research, 1965
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 547.963.32:576.312 K5.
|
|
|
19.
|
|
Essays on nucleic acids by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Amsterdam: Elsevier Publishing Company, 1963
Availability: Items available for loan: National Science Library (1)Call number: 547.963.32 K3.
|
|
|
20.
|
|
|
