Food phytochemicals for cancer prevention 2
Food phytochemicals for cancer prevention 2
- Washington, D. C.: American Chemical Society, 1994
- ACS symposium series 547 .
Vol. 1 (Fruits and vegetables); ISBN: 0-8412-2768-3; xii, 427p.
Vol. 2(Teas, spices, and herbs); ISBN: 0-8412-2769-1; xii, 370p.
Science
547+616-006/084 / N4
Vol. 1 (Fruits and vegetables); ISBN: 0-8412-2768-3; xii, 427p.
Vol. 2(Teas, spices, and herbs); ISBN: 0-8412-2769-1; xii, 370p.
Science
547+616-006/084 / N4