opac-header

Use of sugars and other carbohydrates in the food industry (Record no. 22621)

MARC details
000 -LEADER
fixed length control field 00496nam a22001577a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230424b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency National Science Library
Transcribing agency National Science Library
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664
Item number J5
245 ## - TITLE STATEMENT
Title Use of sugars and other carbohydrates in the food industry
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Washington:
Name of publisher, distributor, etc. Amercian Chemical Society,
Date of publication, distribution, etc. 1955
300 ## - PHYSICAL DESCRIPTION
Extent v, 142p.
490 ## - SERIES STATEMENT
Series statement Advances in chemistry series
Volume/sequential designation 12
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Chemical technology
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Sugars
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Reference
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Reference National Science Library National Science Library GF/RK-20/C-4/R-6 21/07/2004   664 J5 190039 24/04/2023 21/07/2004 Reference