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Processing of pepper and pepper products (Record no. 5615)

MARC details
000 -LEADER
fixed length control field 00543nam a22001577a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 230302b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Original cataloging agency National Science Library
Transcribing agency National Science Library
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 633.841
Item number M1
245 ## - TITLE STATEMENT
Title Processing of pepper and pepper products
Remainder of title A workshop 23-21 May 1981
Statement of responsibility, etc. / Central Food Technological Research Institute
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Mysore:
Name of publisher, distributor, etc. Central Food Technological Research Institute,
Date of publication, distribution, etc. 1981
300 ## - PHYSICAL DESCRIPTION
Extent 67p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Agriculture
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Foreign trade
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Food
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Reference
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Reference National Science Library National Science Library GF/Rk-17/C-5/R-2 17/07/2004   63.841 M1 188349 02/03/2023 02/03/2023 Reference