Results
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421.
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422.
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423.
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Food engineering systems
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Westport: The Avi Publishing Company, Inc., 1976
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 664 L6.
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424.
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Elements of food engineering by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Westport: The AVi Publishing Company, Inc., 1976
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 664 L6.
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425.
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426.
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Management standards for developing information systems by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York: AMACOM, 1976
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 658.516:007 L6.
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427.
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Flame combustion processes in industry by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Kent: ABACUS Press, 1976
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 662.61 L6.
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428.
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429.
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430.
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431.
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432.
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Extraction of useful chemical derivatives from coal by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York: MSS Information Corporation, 1976
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 662.749(08) L6.
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433.
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Coke & other solid fuel derivatives from coal by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York: MSS Information Corporation, 1976
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 662.749(08) L6.
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434.
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Coal processing by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York: MSS Information Corporation, 1976
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 662.74(08) L6.
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435.
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436.
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437.
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438.
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439.
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Rheology and texture in food quality by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Westport: The AVI Publishing Company, Inc., 1976
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 664.5323135 L6.
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440.
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New protein foods by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York: Academic Press, 1976
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 664.38 L6.2B.
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