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61. Reference
Observations on the goat by Series: FAO agricultural studies ; 80
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1970
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636.39 L0.

62. Reference
Pig breeding, recording and progeny testing in European countries by Series: FAO agricultural studies ; 44
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1958
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636.42 J8.

63. Reference
Rabbit: Husbandry, health and production by Series: FAO animal production and health series ; 21
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1986
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636.92 M6.

64. Reference
Milk sterilization by Series: FAO agricultural studies ; 65
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1965
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.133.4 K5.

65. Reference
Milk plant layout by Series: FAO agricultural studies ; 59
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1963
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.132.002.5 K3.

66. Reference
Development and manufacture of sterilized milk concentrate by Series: FAO agricultural studies ; 72
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1967
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.132.4 K7.

67. Reference
Marketing eggs and poultry by Series: FAO marketing guide ; 4
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1961
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.4:636.5 K1.

68. Reference
National dairy policies in advanced countries / FAO, Rome Series: FAO commodity policy studies ; 12
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1960
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.1:381.82 K0.

69. Reference
Code of principles concerning milk and milk products international standards and standard methods of sampling and analysis for milk products / FAO/ WHO
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1973
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.1:389.6 L3.

70. Reference
Advance in cheese technology by Series: FAO Agricultural studies ; 38
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1958
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.3 J8.

71. Reference
Better utilization of milk / FAO Series: FAO agricultural studies ; 7
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Washington: Food and Agriculture Organization of the United Nations, 1949
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.1.004 H9.

72. Reference
Animal by-products: Processing and Utilization by Series: FAO animal production and health series ; 9 | FAO agricultural development paper ; 75
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1962
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.6 K2.

73. Reference
Equipment for the tanning of hides and skins by Series: FAO development paper ; 13
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1951
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.61.005 J1.

74. Reference
Advances in aquaculture / Papers presented at the FAO Technical Conference on Aquaculture Kyoto, Japan, 26 May - 2 June 1976 by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1979
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 639.2(063) L9.

75. Reference
Mammals in the seas / Food and Agriculture Organization of the United Nations Series: FAO fisheries ; 5
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1978
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 639.24 L8.1.

76. Reference
Mammals in the seas / Food and Agriculture Organization of the United Nations Series: FAO fisheries ; 5
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1979
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 639.24 L8.2.

77. Reference
Mammals in the seas / Food and Agriculture Organization of the United Nations Series: FAO fisheries ; 5
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1981
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 639.24 L8.3.

78. Reference
Mammals in the seas / Food and Agriculture Organization of the United Nations Series: FAO fisheries ; 5
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1982
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 639.24 L8.4.

79. Reference
Human nutrition in the developing world by Series: FAO food and nutrition series ; 29
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1997
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 641.1 N7.

80. Reference
Rice in human nutrition / FAO, Rome Series: FAO food and nutrition series ; 26
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Rome: Food and Agriculture Organization of the United Nations, 1993
Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 641.1:633.18 N3.

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