Your search returned 2 results.

Results
	1.		Current Aspects of food colorants by Furia, Thomas E (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ohio: CRC Press, Inc., 1977 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 664.8/9(082.2) L7. Add to cart (remove)
	2.		Handbook of food additives by Furia, Thomas E (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ohio: The Chemical Rubber Co., 1968 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: R 664(058.7) K8. Add to cart (remove)

Refine your search