Handbook of herbs and spices
Material type: TextPublication details: Boston: CRC Press, 2001Description: xiv, 319pISBN:- 0-8493-1217-5
Item type | Current library | Call number | Materials specified | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Handbooks | National Science Library | R 633.18 P1 (Browse shelf(Opens below)) | Available | 188894 |
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