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	1.		Report on the marketing of meat in India / Directorate of Marketing and Inspection Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi: Manager of Publications, 1955 Availability: Items available for loan: National Science Library (1)Call number: 637.5(54) J5. Place hold Add to cart (remove)
	2.		Food industries manual by Amos, A J Edition: 19th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Leonard Hill [Book] Limited, 1962 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 664 K2. Add to cart (remove)
	3.		Food industries manual Edition: 20th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Leonard Hill, 1969 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 664(02) K9. Add to cart (remove)
	4.		Handbook of food products: Meat and meat products by Danilov, M M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Jerusalem: Israel Program for Scientific Translations Ltd, 1969 Availability: Items available for loan: National Science Library (1). Place hold Add to cart (remove)

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