Results of search for 'ccl=su:"Animal Husbandry "'

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	121.		Report on the marketing of ghee and other milk products in Indian / Agricultural marketing in India Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi: The Manager, Govt of India Press, 1957 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.2/.3 J7. Add to cart (remove)
	122.		Dairy cattle management: Principles and applications by Wing, James M Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Reinhold Publishing Corporation, 1963 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.127 K3. Add to cart (remove)
	123.		Milk proteins by Ganguli, N C Jaiswal, P L (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Indian Council of Agricultural Research, 1974 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.12.045 L4. Add to cart (remove)
	124.		Butter-fat (Ghee): Its Composition, nutritive value, digestibility, rancidity, adulteration, its detection and estimation by Godbole , N N Material type: Text; Format: print ; Literary form: Not fiction Publication details: Benares: Department of Industrial Chemistry Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.2. Add to cart (remove)
	125.		Laboratory manual of milk inspection by Aggarwala, A C Sharma, Radhey Mohan Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bombay: Asia Publishing House, 1961 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.11.004.58(02) K1. Add to cart (remove)
	126.		Pig production in the tropics by Eusebio, J A Series: International tropical agriculture series Material type: Text; Format: print ; Literary form: Not fiction Publication details: Burnt Mill: Longman, 1980 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 636.4 M0. Add to cart (remove)
	127.		Milk sterilization by Burton, H Pien, J Thieulin, G Series: FAO agricultural studies ; 65 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the United Nations, 1965 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.133.4 K5. Add to cart (remove)
	128.		Meat science by Lawrie, R A Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Pergamon Press, 1966 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.5 K6. Add to cart (remove)
	129.		Milk utilisation / Report of a British Productivity Team Which Visited the U.S.A. in 1952 to Study the Utilisation of Milk Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: British Productivity Council, 1953 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.14 J3. Add to cart (remove)
	130.		Production marketing of wool and mutton in India: A study of Himachal Pradesh by Singh, Ranveer Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Mittal Publication, 1992 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.5/.6.002(540) N2. Add to cart (remove)
	131.		Milk plant layout by Hall, H S Rosen, Yngve Blombergsson, Helge Series: FAO agricultural studies ; 59 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the United Nations, 1963 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.132.002.5 K3. Add to cart (remove)
	132.		Development and manufacture of sterilized milk concentrate by Seehafer, M E Series: FAO agricultural studies ; 72 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the United Nations, 1967 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.132.4 K7. Add to cart (remove)
	133.		Marketing eggs and poultry by Stewart, G F Series: FAO marketing guide ; 4 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Rome: Food and Agriculture Organization of the United Nations, 1961 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.4:636.5 K1. Add to cart (remove)
	134.		Milk pasteurization by Hall, Carl W Trout, G Malcolm Material type: Text; Format: print ; Literary form: Not fiction Publication details: Connecticut: Avi Publishing Company, Inc., 1968 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.133.3 K8. Add to cart (remove)
	135.		Egg science and technology by Cotterll, Owen J (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Westport: The AVI Publishing, Inc., 1973 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.4 L3. Add to cart (remove)
	136.		Milk proteins: Chemistry and molecular biology by McKenzie, Hugh A (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, Inc., 1970 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.147 L0.1. Add to cart (remove)
	137.		Market quality of ghee / Indian Council of Agriculture Research Series: I.C.A.R report series ; 9 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Indian Council of Agriculture Research, 1962 Availability: Items available for loan: National Science Library (1)Call number: 637.251 K2. Place hold Add to cart (remove)
	138.		Milk proteins: Chemistry and molecular biology by McKenzie, Hugh A (Ed.) Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Academic Press, Inc., 1971 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.147 L1.2. Add to cart (remove)
	139.		Biological factors affecting hides and skins in India by Soni, B N Series: I.C.A.R animal husbandry ; 1 Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Indian Council of Agriculture Research, 1969 Availability: Items available for reference: National Science Library: Not for loan (1)Call number: 637.61 K9. Add to cart (remove)
	140.		Mineral composition of milk by Ghosh, S N Bector, B S Bhalerao, V R Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: Indian Council of Agricultural Research, 1972 Availability: Items available for loan: National Science Library (1)Call number: 637.127:549(047) L2. Place hold Add to cart (remove)

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Your search returned 285 results.